The Salsa Grille Blog

Get Ready for Fish Friday

Get Ready for Fish Friday

24 February 2023
Our fresh tilapia is back - and bursting with flavor! Fish is finally coming back to Salsa Grille in 2023! To celebrate, we’ve writ...
Celebrating the oh-so-versatile nachos

Celebrating the oh-so-versatile nachos

04 November 2022
In honor of National Nacho Day, let’s celebrate the humble, oh-so-versatile plate of nachos.  Everybody break out tortilla chips an...
How to Make Authentic Corn Tortillas

How to Make Authentic Corn Tortillas

26 July 2022
A couple abuela-approved recipes, plus a little history about the iconic griddled flatbread Salsa Grille would not be Salsa Grille ...
Food Truck Season is Here

Food Truck Season is Here

25 May 2022
All aboard the Salsa Grille Express, because food truck season is coming - and we’re READY! Hey guys! We’ve endured one heck of a w...
Tilapia is back for 2022

Tilapia is back for 2022

01 March 2022
Tilapia time is here again! That’s right, it’s that time of year again! Fridays just got a whole lot better, now that the tilapia ha...
Vegetarian and Vegan Options

Vegetarian and Vegan Options

11 November 2021
Here at Salsa Grille, we want everyone to have the opportunity to enjoy a meal made the way they want it. From gluten free to vegeta...
Fort Wayne Newspapers Readers’ Choice 2021

Fort Wayne Newspapers Readers’ Choice 2021

13 July 2021
It’s that time of year again! Time for the Fort Wayne Newspapers Readers’ Choice 2021 voting! Voting is from July 11th through Augus...
Churros, churros, and more churros!

Churros, churros, and more churros!

22 June 2021
If there’s one thing we’ve learned, it’s that there is an unsung hero at each of our locations, and that’s the fresh-made churros. T...
The Month of Salsa

The Month of Salsa

28 April 2021
In preparation for next month, we just wanted to share a little bit about our fresh, made daily, salsas! Now, you may be wondering w...
History of burritos

History of burritos

30 March 2021
Have you ever wondered where little donkeys come from? No, we’re not talking about the animal, we’re talking about burritos! If you ...
Friday Tilapia is Back for a Limited Time

Friday Tilapia is Back for a Limited Time

25 February 2021
It is the tastiest time of the year! Back by popular demand is our freshly prepared tilapia. As per our previous years, this tasty f...
Elotes – Street Corn

Elotes: Street Corn

19 January 2021
We have heard your queries about elotes! What are they? What’s in them? Why only at the Taqueria? These are all good questions, and...

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